WINEGRUNT
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Brunch/Lunch Menu
Available Sunday 11AM – 2:30PM

BOARDS:
Charcuterie & cheese – A selection of local cured meats, cheeses, house-made spreads and preserves, artisinal sourdough breads or gluten-free crackers  - 22

Artisanal Bread and Butter - House made bread and cultured herb butter  - 5 
SMALL PLATES
French Onion Soup - Onions in a rich broth topped with bread and broiled Asiago cheese.  side -  4, reg - 8

Waldorf Salad - Hearty mix of apples, walnuts celery, dried cranberries, over greens.   side  - 4, reg - 8
BRUNCH/LUNCH
Popped Wheat Porridge - Made in-house with cream, honey and apples - 12
​

Vegetable Frittata - Classic egg and vegetable Italian-style  omelette - 12

Cajun Shakshuka - Vegetable and crumbled sausage stew with eggs and toast  - 15


Baked Mushroom Stroganoff – ​Fusilli pasta baked with sour-cream, mushrooms and cheese  - 12
DESSERTS
Stewed Rhubarb Meringue Trifle - Made in house layered with crème Anglaise  - 8

​Coconut Brownie Bread Pudding -   Made in-house, served warm - 8

Location

43 Water Street
​Windsor, NS B0N2T0

HOURS

Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 11 - 8
Friday: 11 - 10
Saturday: 11 - 10
​Sunday: 11 - 3

Contact Us

Phone: 902..472.2863

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  • Home
  • About Us
  • Wine
  • Food
    • Lunch
    • Dinner
    • Three Course Thursday
    • Sunday Brunch/Lunch
  • Music
  • Events
  • Blog
  • In the media